Food Safety Training
Lancaster City Council in conjunction with Lancaster and Morecambe College are pleased to be able to provide fully funded (free) Level 2 Food Safety and Level 2 Allergen Awareness for people who live or work in the Lancaster and Morecambe district.
A minimum requirement of Level 2 Training is essential for all food handlers who prepare or handle high risk food. Food Business Operators can demonstrate compliance with their legal duties if staff are suitably trained and hold this qualification. It is recommended that Level 2 training is repeated every 3 years to maintain knowledge and keep abreast of latest developments.
For a full run down of the topics covered by the course see our flyer: Food safety in catering flyer (PDF, 503KB)
The next courses in 2025:
Food Hygiene training:
- 23/1/25
- 20/2/25
- 19/3/25
To book a place on the course contact LMC e-mail: ukspf@lmc.ac.uk or phone: 01524 521483
Food businesses now have a legal requirement to provide allergen information to their customers. This course will help businesses identify allergens, identify food allergen cross-contamination risks and outline how allergen information can be provided effectively to the consumer.
For a full run down the the topics covered by the course download our flyer: Food Allergen awareness flyer (PDF, 303KB)
The 2025 Allergen Awareness course dates:
- 7/1/25
- 4/2/25
- 11/3/25
To book a place on the course contact LMC e-mail: ukspf@lmc.ac.uk or phone: 01524 521483
Last updated: 12 December 2024